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Bri Books

Bri Books is the podcast that encourages, entertains and enlightens by engaging with the ideas on and off the pages. We serve a community of ambitious, curious people hungry for conversations and books that transform, challenge and inspire us. What are you reading? Shout it out using #bribooks and listen to Bri Books on Apple Podcasts, Spotify, SoundCloud, Stitcher, and Google Play.
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Now displaying: March, 2022
Mar 31, 2022
 If you’re interested in going in-depth on how I create this podcast, I'm sharing all of my tips, secrets and resources! All in the Bri Books Podcast Newsletter.

 

  • Today’s episode features @abeautifulnestTV, talking all about the book “Garden Fresh Cooking” by Judith Benn Hurley, and it’ll leave you longing for summertime! We’re infusing harvest-time healthy foods into our everyday menus.
  • 1:40 - About @abeautifulnestTV - Sandria’s YouTube channel focuses on building strong relationships, growing as a family, ecohing truth and knowledge and teaching folks to love unconditionally. “Our YouTube channel is a family lifestyle channel. We focus on faith, family, inspiration and life. We believe in making a house a home. I love making a house a home. I want to infuse love and beauty in everything i do. I try to make sure that comes across in our videos. 8:25 - Sandria on authenticity in her videos: “People need to be able to relate to the real life things.”
  • 9:25 - Sandria’s Soil Story: “I come from a long line of gardeners and farmers.”
  • 10:04 - Why Sandria set down roots in the Georgia country: “Where we moved and decided to purchase land was a decision we wanted to make for our children.”
  • 10:25 - Sandria’s health story: “When it came to growing our own food, over the years, unfortunately, i’ve experienced a lot of death in my family.”
  • 11:30 - How Sandria and her husband planned their garden
  • 13:45 - Brionna’s grandmother story: “My dad’s mother is originally from Mississippi, and moved to St. Louis as a young woman. She always said she wanted her yard to look like the country. She grew tall beautiful sunflowers. She grew her own onions and garlic, tomatoes, potatoes. Of course, she went to the grocery store, but knowing that food was accessible and there’s a process by which food is created you can be part of the process, was buried deep in me.”
  • 15:00 - Grandmothers inspire us to pass on traditions for generations.
  • 16:10 - The crops Sandria didn’t expect to love, and the easiest for you to grow!
  • 16:20 - Coolest crop: Dinosaur kale. Easiest/ beautiful: Okra. Low maintenance: Green beans.
  • 19:47 - How Sandria’s cooking style has changed since growing her own food.
  • 20:45 - Sandria: “When you start eating more whole food, you start figuring out and planning out menu based off what you grow.”
  • 21:15 Sandria’s husband and son shed 40 lbs after taking on a plant-based diet. “Everyone in the house was like, ‘I feel so much better, I feel so good. It was an amazing transformation. I’ve seen a complete turnaround with the way I prepare food and how I plan our meals.”
  • 22:12 - Sandria has been a meat-eater her entire life, and transitioning hasn’t been easy, but she and her family are feeling better.
  • 23:55 - “When you transition from eat to a plant-based or vegan diet, it should be something you want to do.”
  • 26:40 - Sandria on Rodale’s: I’ve been reading Rodale’s Organic Life for a long time, and I really enjoy it. I love that they have so many different topics for you to dig into--food, gardening, lifestyle. Everything's right there for you. It’s a great site. If you’re reading the recipe book, I know that’s amazing.”
  • 27:25  - Sandria’s #BriBooks: “  Lemony Snicket” with her sons, “Better Homes and Gardens,” “Georgia Gardens.”
  • 30:40 - Find Sandria  on YouTube @abeautifulnestTV, on Instagram @abeautifunlest, Facebook @ABeautifulNest, and Twitter @abeautifulnest.
Mar 30, 2022
Today’s “Bri Books”  is a conversation with ABeautifulNestTV creator Sandria Kendrick, inspired by the book “The Garden in Every Sense and Season” by Tovah Martin. In this episode, we’re discussing our 2018 gardens, how you can inject green into your 2019, and more.

 

  • 0:45 - Saying goodbye (for now) to The Bri Garden’s 2018 season.
  • 2:30 – How a newsletter from urban farming company Square Roots led to “The Garden in Every Sense and Season.”
  • 3:20 – How book is divided: Each of the four seasons are represented, with each individual season’s different sensational gifts–sights, sounds, touches, tastes, scents– woven into a story that explores the ever-evolving garden
  • 4:00 – Meet Sandria, creator behind the “ABeautifulNestTV” platform on YouTube, online, and on social media. Sandria shares her story of homesteading with her family in Georgia, and how her love for the soil runs through her veins.
  • Listen to Sandria’s season 3 interview on Bri Books discussing “Garden Fresh Cooking”
  • 7:30 – Sandria’s 2018 garden challenges
  • 11:00 – Brionna recommends “The Market Gardener” by Jean-Martin Fortier
  • 11:30 – In the book “The Garden in Every Sense and Season” mentioned, “Don’t twiddle your green thumbs in winter. Wintertime is a time for bring things inward.” How can we relish the joys of colder weather?
  • 15::00 – How can we inject green and enjoying sensea and seasons into ur November December and beyond?
  • 15:30 – Bringing the green inside! Overwintering plants (repotting and growing indoors), growing lettuce, succulents and aloe, indoors are great ways to keep the green inside, even after it all falls away outside. Using blooming branches—flowers that grow on a branch-- or cuttings from evergreen or fir trees can invite nature indoors.
  • 18:30 – Sneak peak into Heirloom Acres Seed Store!
  • 18:50 – The story behind Heirloom Acres Seed Store
  • 23:00 – Fruit and Veggie Varieties 101 with Sandria
  • 26:00 – Sandria on Heirloom Acres Seed Store, blog, Instagram, Twitter, YouTube.
  • 27:00 – Brionna’s story of mailing tomatoes to grandmother, aunt, mother. It was a sweet  family intergenerational moment that wouldn't have been possible without abeautifulnest.
  • 29:30 – Sandria’s #BriBooks: “The Flower Workshop” by Ariella Chezar, “Easy Green Living” by Renee Loux,  “The Green Beauty Guide” by Julie Gabriel.
Mar 29, 2022
Welcome back to Bri Books! If you’re new to the show, leave a review of Bri Books on Apple Podcasts, and listen to Bri Books on Apple Podcasts, Spotify and SoundCloud! Please tell me what you're growing by using #bribooks on Instagram, and subscribe to the Bri Books newsletter at bribookspod.com/newsletter. Follow @theBriGarden on Instagram for garden tours, growing hacks, and gardening secrets.

On today’s episode, we’re talking about falling in love with the garden this spring. Almost every day, Carla of @gardenplot.57 treats us to vibrant photos of her cut flower garden, homemade skincare products, and dozens of veggies she’s growing in her backyard garden in Cornwall, England.

In this episode, Carla gives tips on how to start (and maintain) a garden in a small space, and shares tips on DIY gardening projects we can do right now to get a jump on the season. Carla and I bonded over the amazing book “Floret Farm's A Year in Flowers: Designing Gorgeous Arrangements for Every Season” by Erin Benzakein, an amazing resource that’ll inspire you to step up your flower arranging (and flower growing) game. Carla also shares the secret to getting kids interested in gardening and how to lure them away from the X-Box and towards the garden box. 

 

Carla’s guide to gardening in a small space: 

  1. Utilize your patio by planting pots with salad greens, herbs, and dwarf tomatoes. 
  2. Go high! Make use of vertical space by creating vertical planters. Archways and trellises allow you to grow “up,” and make use of tiny amounts of space for things like beans, peas, cucumbers and tomatoes. 

More gardening resources recommended by Carla and Brionna:

  1. Huw Richards YouTube channel and book, “Grow Food for Free”
  2. Sandria of A Beautiful Nest
  3. Misilla of Learn to Grow
  4. Adam Yn Yr Ardd, a wildly talented Welsh gardener
  5. Carla's blog
  6. Carla's Instagram
  7. TheBriGarden Instagram

 

If you’re new to Bri Books, leave a review of Bri Books on Apple Podcasts, and listen to Bri Books on Apple Podcasts, Spotify and SoundCloud! Please tell me what you're growing by using #bribooks on Instagram, and subscribe to the Bri Books newsletter at bribookspod.com/newsletter. Follow @theBriGarden on Instagram for garden tours, growing hacks, and gardening secrets.

Mar 28, 2022
Welcome back to Bri Books! If you’re new to the show, leave a review of Bri Books on Apple Podcasts, and listen to Bri Books on Apple Podcasts, Spotify, and SoundCloud! Please tell me what you're growing by using #bribooks on Instagram, and subscribe to the Bri Books newsletter at bribookspod.com/newsletter. Follow @theBriGarden on Instagram for garden tours, growing hacks, and gardening secrets.

In today's episode, we're talking about all things organic gardening, and how to grow your own food with Misilla of 'Learn to Grow.'

Whether you're starting your own garden or you haven't given it much thought, after this episode you'll be yearning to get your hands on some seeds. Misilla is the host of 'Learn to Grow,' a channel on YouTube with over 114,000 subscribers. She's a crafty mom of 4 living and working in the Pacific Northwest. Her videos and social posts consist of garden how-to's, growing hacks,  healthy living ideas, science experiments, DIY projects, and gardening inspo. Misilla's family has been growing food and farming for generations. She's passionate about inspiring others to grow their own food, and she's passionate about getting kids involved in the garden. 

Follow Misilla on Instagram @learntogrow

Follow Misilla on YouTube at Learn to Grow

Mar 27, 2022
Welcome back to Bri Books. If you’re new to the show, leave a review of Bri Books on Apple Podcasts, and listen to Bri Books on Apple Podcasts, Spotify and SoundCloud! Please tell me what you're sipping by using #bribooks on Instagram, and subscribe to the Bri Books newsletter at bribookspod.com/newsletter. Follow @theBriGarden on Instagram for garden tours, growing hacks, and gardening secrets.

In this episode, I’m sharing my garden starter hacks, including a gardening method I created myself! This method has taken my gardening and succession planting to the next level when it comes to growing my own food. Follow @theBriGarden on Instagram for garden tours, growing hacks, and gardening secrets.

I call this my "theBriGarden Breakfast Gardening Method." I created and coined it myself for @theBriGarden. It revolves around repurposing food waste to create a food bounty. Who would've thought breakfast is so ripe for gardening!?

3:45 - Hack #1: Reuse egg water! Hard-bouled eggs release a trace amount of calcium into the water, and calcium is a mineral all plants need. It’s a great idea to use hard-boiled egg water for your plants. Plants can benefit from calcium boost in hard-boiled egg water

4:15 - Hack #2: Eggshell planters! If you take your eggshells and break out the top, leaving ¾ of eggshell intact, that’s a great container for starting seeds. You can begin so many seeds in eggshells, which are rich in calcium. Using eggshells whole can help recycle your breakfast food scraps. 

5:00 - Hack #3: Eggshell fertilizer! Crushed eggshells are a great way to inject calcium into your garden and help deter slugs and garden pests. I created a fun TikTok of how to use eggshells in your garden.

5:40 - Hack #4: Coffee! Put your used coffee grounds in the soil to boost nitrogen in the soil and provide an acidity boost. It's the next best thing to organic fertilizer. Make sure you grind it up very fine so that the plants can receive the nutrients. 

6:30 - Hack #5: Sprinkle of cinnamon! Cinnamon helps to fight off bacteria and fungus that causes damping, a disease that waterlogs the stem of the plant and stalls out the seedlings before they can grow. Cinnamon helps to deter this disease, so add a tiny pinch to your potting soil to keep your seedlings growing strong.

7:30 - Hack #6: Egg cartons! Use egg cartons as seed starters to start seeds indoors on a regular basis. If a dozen eggs run out in 2 weeks in your house, that’s enough time to get another succession planting round going in that empty carton without having to buy any supplies. Fill the empty eggshells with soil, plant a seed inside it, and place the seeded eggshell the egg carton on a window sill. 

8:00 - Hack #7: Fruit boxes! Containers that your produce comes in is great to reuse as transplant containers. Before the seeds go into container gardens or into the ground, use these fruit boxes to help your plants mature is a great way to make your morning fruit snacking pay off.

8:55 - Hack #8: Coffee filters! Re-use coffee filters to line the bottoms of your pots and containers. Voila, leak-free gardening!

Want to see the garden in action? Follow @theBriGarden on Instagram for garden tours, growing hacks, and gardening secrets for first-time growers.

 

Leave a review of Bri Books on Apple Podcasts, and listen to Bri Books on Apple Podcasts, Spotify and SoundCloud! Please tell me what you're sipping by using #bribooks on Instagram, and subscribe to the Bri Books newsletter at bribookspod.com/newsletter. Follow @theBriGarden on Instagram for garden tours, growing hacks, and gardening secrets.

Mar 26, 2022

In this episode, I'm sharing the tips first-time gardeners need to know, and how to start a vegetable garden, raised bed garden, herb garden, or kitchen garden without breaking the bank. These easy gardening tips and gardening hacks that'll make your life easier. Follow theBriGarden on Instagram, and listen to Bri Books on Apple Podcasts, Spotify and SoundCloud. Show me your garden by using #bribooks on Instagram, and subscribe to the Bri Books newsletter at bribookspod.com/newsletter.  

3:00 - #1: Identify your USDA hardiness zone. (Psst...I’ll include maps for San Francisco, NYC, DC, Houston, Philadelphia, Columbus, Chicago, San Diego, Detroit, and Atlanta gardening zones on the Bri Books Instagram and newsletter.) 

4:30 - #2: Find your sunspots. Here’s how to identify North, South, East, and West: First, point your left arm towards the sun in the morning. Now, take your right hand and point it toward the west (stretch arms like you’re giving a hug.) You’re now facing south, and your back is facing north. Mind blown! 

6:30 - #3: Find out your frost date. What’s important to know is how many weeks you have until your frost date is upon you. Find the frost dates at almanac.com, and then count backward how many weeks you have remaining until that day. That’s essentially the number of weeks you have left in your traditional summer-autumn season.

8:30 - #4: How to pick good soil and seeds. I recommend beginning with a seedling mix like Black Gold from Sun Gro, or Epsoma Seed Starting Potting Mix. My favorite seed company is Botanical Interests, a company I’ve been celebrating for over 5 years now. The second resource I love for seeds is CaliKim Garden and Home. She has a great selection mix. A lof the mixes are good if you want to place one order and get a half dozen crops at your doorstep. I’d also recommend Uncle Jim’s Worm Farm! They sell all the worms that are great for composting and adding overall health to your garden. 

12:30 - #5: Pick the best short-term and long-term containers for your plants. Keep vertical growing in mind when it comes to space. Here’s a growing tower/ multi-tiered planter that I like for growing green leafys, roots, and flowers. A great beginning seed container is an egg carton, and also fruit cartons.

BREAK 

16:00 - Gardening Q&A #1: How do you harvest herbs to keep them growing?

Gardening Q&A #2: Do herbs grow better on a balcony or indoors? 

Gardening Q&A #3: My gardening story/ what inspired me to start a garden?

Gardening Q&A #4: How do I become a good plant mom?  

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